, baking. Customers always ask so here it is, your recipe for Goode Company Seafood Campechana!! One of my favorite Goode Company dishes is actually an appetizer at the Goode Company Seafood venue called Campechana. Want to check out Goode Company Seafood in Houston? Ingredients. 3, pg. 20 min 1 ora 40 min campechana sweet bread Read recipe >> Their gumbo was wonderful! We attempted their famous Campechana de Mariscos or Mexican Sea food Cocktail which was full of shrimp, lump crab meat and avocado inside a spicy tomato sauce nothin’ a good margarita couldn’t douse! Recipe: Mexican Seafood Cocktail (Goode Company) and Campechana Like Goode Co's (2 versions) Category: Appetizers and Snacks: From: Halyna -- NY, 11-28-2010: Reply to: ISO: Goode Company's Shrimp Cocktail: Board: Copycat Recipe Requests at Recipelink.com: Msg ID: 1435753 orange cream cheese bread | sweet bread recipes | just a pinch recipe club. Seafood Campechana recipe: This recipe for Campechana de Mariscos by Goode Co. A recent dinner here featured an exemplary juicy steak with lemon and herbs, called Dona Lola, and a fine campechana cocktail of ripe avocado, ceviche, oysters, and shrimp. 1/4 cup chili sauce Serve with corn tortilla chips. 3 tablespoons extra-virgin olive oil. Goode Company Seafood. 3, pg. For the campechana de mariscos sauce: 2 tablespoons green olives, chopped. This version was adapted from the ever-popular appetizer served at Goode Company Seafood in Houston, TX. There were six of us and we all loved the dishes we got. Goode company seafood serves up expert regional seafood dishes served in a novel this recipe for campechana de mariscos by goode co. seafood makes 8 to 10. Find Shrimp Campechana recipes and cooking tips. I got the recipe a while back from the houston chronicle. 999 recipes. Campechana de Mariscos A refreshing, Mexican-style seafood cocktail made with a special blend of pico de gallo, fire-roasted Anaheim peppers, and diced avocados Shrimp -or-Crab 17 Campechana Extra (shrimp & crab) 18 SNACKS Smoked Redfish Dip … Although this looks complicated, it has … Campechana de Mariscos at Goode Co. Although I might not be able to find lump crab meat here in SMA, I could just double up on the shrimp. Tried this in a restaurant for $20 a bowl!! Here, at the Home, they installed a new computer program and corporate was explaining it - well, we had made it for us in the kitchen, as a trial run and had some left over! A Mexican dish, Jim made it a feature item at his restaurant. 1/4 cup ketchup. www.goodecompanyseafood.com houstonchronicle.com Hannah C-M. loading... X. (Goode Co. Seafood) “It hearkens back to the Goode family’s trips to Mexico’s Bay of Campeche, where the fresh seafood… Translated seafood cocktail, it originated in Campeche, Mexico, an old colonial Gulf seaport on the Yucatan founded by the Spanish in 1540. A recent dinner here featured an exemplary juicy steak with lemon and herbs, called Dona Lola, and a fine campechana cocktail of ripe avocado, ceviche, oysters, and shrimp. I love this dish and call it the best Campechana in the whole wide world. Oct 8, 2013 - serving this dish (Campechana - Mexican seafood cocktail) next weekend for company. Of course, jalapenos for the spicy kick (I only use 2 SMALL ones for flavor)! We get it with shrimp and crab, and we have it each time we come. Shrimp Campechana De Mariscos $ 15.00 A refreshing, Mexican-style seafood cocktail made with a special blend of pico de gallo, fire-roasted Anaheim peppers and diced avocados. On the menu, it's called campechana de mariscos , and you can order it … Cover and refrigerate for 30 minutes. The food was fabulous! Had it in Houston, TX, and it is amazing! Goode company seafood is my favorite restaurant in Houston! It is a spicy mix of fresh seafood, tomato, peppers, avocado, lime juice, and hot sauce that’s a true crowd pleaser! Get hours, ordering tips from pros, see what's on the menu, and go behind-the-scenes with its crew. Where our signature Campechana de Mariscos is always fresh and the company is always Goode. This recipe for Campechana de Mariscos by Goode Co. Since then, the campechana de mariscos has earned its place among Houston’s most iconic dishes. Seafood makes 8 to 10 appetizer-sized servings. First of all, you HAVE to order the Campechana de Mariscos appetizer. , bread , Cake , creame cheese. ! Seafood. Goode Company Seafood $$$, Seafood, Memorial City "Our whole family loves the campechana extra at Goode Co. Jim Goode (founder of Goode Company) created his own version of campechana on the menu when he opened the original location of Goode Company Seafood in 1986. Delicately fold in the seafood mix. Seafood. This is a favorite at Goode Company Seafood in Houston. 10201 Katy Fwy #400 Houston, TX. SAUCE: ½ cup chili sauce; 1 tablespoon fresh oregano, chopped ... Use the Copy Me That button to create your own complete copy of any recipe … 27 July 1979, Chicago (IL) Tribune, “El Pelicano a great catch in seafood arena,” sec. I've always wanted the recipe for the Campechana de Mariscos at Goode Company Seafood in Houston. Coastal Mexico gave us the coctel de mariscos (seafood cocktail), but it was the late restaurateur Jim Goode, founder of Goode Co. restaurants, who popularized the zesty concoction in Houston when he put it on the inaugural menu of Goode Co. This campechana recipe is the perfect marriage of plump shrimp, sweet crabmeat, juicy tomato, smoky New Mexican chiles, briny olives, and creamy avocado. Goode Company Seafood's shrimp-and-crab campechana. It goes perfectly with fried tortilla chips and an ice cold Corona! Add the shrimp and toss to coat. These are so delicious and refreshing! The Campechana de Mariscos at Goode Company Seafood is the Texas version of a Mexican classic and it is among the best seafood cocktails I have ever tasted. Friday was my lucky day. SEAFOOD MIX: 1 avocado, peeled and diced 1/2 cup poblano chiles, roasted, peeled and diced 1/2 pound shrimp, boiled and peeled 1/2 pound Texas Blue lump crab meat Mix sauce ingredients well and set aside. The Houston Chronicle published it. 27 July 1979, Chicago (IL) Tribune, “El Pelicano a great catch in seafood arena,” sec. CAMPECHANA DE MARISCOS SAUCE: I can eat the campechana alone as my meal. Patience (and alertness) once again rewarded! They serve it with minced jalapeño and chips. Goode Company Mexican Seafood Cocktail :: Campechana de Mariscos | Jennifer Cooks This Mexican Seafood Cocktail recipe is from Goode Company Seafood in Houston. We all like sea food and Goode Company didn’t dissatisfy. My family had the delight of eating at Goode Company Seafood yesterday to celebrate our parents' 67th wedding anniversary. Goode Co.'s Campechana De Mariscos Seafood Cocktail. And every day, I end up with the same dish that's been my favorite since day one: Seafood campechana. Mix vegetables and combine with sauce mixture. , Fast Easy Recipe , Orange. Seafood makes 8 to 10 appetizer-sized servings. Campechana is a Mexican seafood cocktail usually made of oysters, baby octopus, mussels, shrimp, squid and scallops.The seafood mix is prepared in its broth with vegetable juice, lime juice, ketchup, cucumbers, tomatoes, onions, avocado and cilantro. 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